Archives for posts with tag: El Salvador

I’ve seen my mother on the brink of death. It was my first and only visit to El Salvador. I was nine years old.

We’d gone out to dinner at a restaurant that specialized in fruits from the sea. My mother ate a stew of mariscos. Seafood medley in a bowl, essentially. She’d been told she was allergic to shellfish in the past, but one little rash and slightly laboured breathing wasn’t enough to stop her. Shrimp is just that good.

My last memories of that night involve myself and my two younger brothers, then five and three, dumped at the home of the next-door neighbours, watching as my parents hopped into a cab with my mother clutching at her throat, gasping, “No puedo respirar,” turning pale. My brothers were crying. I was the dutiful big sister, singing REM songs and reassuring them that everything was going to be alright.

I didn’t actually think everything was going to be alright.

For some reason, I think of this event as epitomizing the difference between white people and the rest of the world. At least, when it comes to food.

I suppose I should preface the rest of what I’m about to say by announcing that I am pretty much white. Phenotypically, yes, but also culturally. While I was raised on rice, black beans, tortillas, yet-to-be-hip avocados and ripe plantains, I grew up preferring blander offerings. Birthdays were reserved for mock chicken legs and mac ‘n’ cheese. And the same continues, in sheep’s clothing:

Yoga. Organic produce. Wheat substitutes. White rice, rarely.

Which tangentially makes me wonder: are food sensitivities, like so many alternative health quirks, a gringo thing?

My mother has denounced many Western occurrences as “gringo things.” My favourite of these designations is women calling out in pain during childbirth, which my mother (blessed to have had quick labours with tiny babies, my five-pound self included) insists is reserved for the gringo variety of humankind. While I enjoy calling her out on these, and which she usually accepts with good humour, my mother’s led me to question whether some experiences really are just inventions of the warped gringo mind. The most significant of these being the omnipresent avoidance of gluten.

From a cross-cultural standpoint, abstaining of wheat things is probably the most mind-boggling dietary decision one can possibly make. Vegetarianism is weird enough (and having witnessed one of my brothers venture in that direction for a few years, I can verify that Salvadoran family members found it pretty incomprehensible), but not eating bread? Seriously? No one is too good to eat bread.

Food insensitivities are sufficiently difficult to explain to people removed from certain generations (e.g., X and Y), but the lingo barrier is only compounded when you factor in immigrant sensibilities and non-Western viewpoints. What is a food sensitivity, anyway? It’s not an allergy; it won’t kill you. So, is it a reaction that makes you feel less than neutral? Well, shit. No more tres leches cake for me.

I know that celiac is a real thing, and something that gets under-diagnosed in modern medicine. But I also know that everyone I’ve ever met who has been diagnosed with this thing has been white and (at least) middle-class, with the same cultural predilections as myself. Does this mean that the disorder has an eye out for former humanities students with natural toothpaste? Or is there some kind of trend happening under my nose, here?

I don’t mean to offend. I know wheat makes some of you feel shitty, and I’m not aiming to downplay your bloatage. But, I do wonder whether bloat awareness is a thing of gringodom. All of us gals grow up to become our mothers, and Conchy’s voice is calling bullshit in my head. It also doesn’t help that I’ve had girlfriends make light of their brief flirtations with wheat “allergies,” which we agreed via Facebook was a coming-of-age requirement for white liberal arts grads.

But in all truth, I’m not making fun. My pantry’s stocked with jars full of quinoa and oats that I’ve ground up for flour. I’m drinking the same Kool-Aid as the rest of y’all. Except I’m just a poseur, because wheat makes me feel fine.

This post is a part of Ethnic Aisle, the coolest multicultural blog party in Toronto!

Yesterday, I had brief but angst-ridden Twitter exchange with two friends regarding the inner turmoil of being a half-breed. We were prompted by the re-tweet of a Thought Catalog piece bluntly titled, “How to be Racially Ambiguous,” but, at least personally, this is a discussion that replays itself internally at least once per day.

Some personal background: I grew up having to check off a box inscribing my ethnic identity to the Milwaukee Public Schools’ quota-minded database every time I took a standardized test. I was told, by my parents, that the appropriate bubble for my No.2 lead smudge was “Hispanic,” so that’s where I put it. And that’s where it felt right, really. After all, hadn’t I grown up sharing a residence with a pair of non-English speaking refugee grandparents? Hadn’t I been subjected to toddler-era questioning, by my mother, over whether I was “Gringa o Salvadoreña?” wherein responses other than the latter would result in tickle torture to the brink of tears?

I grew up in a truly bi-cultural setting, with two bilingual parents who worked (and continue to work) in a largely Spanish speaking, Latin-American immigrant environment. But I also grew up white. I came out the spitting image of my Polish/German-American father, and I wonder how different my life would have been if the opposite had been true.

Truth is, it’s hard to live in between the lines; at some point you wind up becoming one thing or the other. Boring and cliche as this is bound to sound, society puts you up to it. And despite my parents’ best wishes, I suspect people are more inclined to process me as “white girl with Mestiza mother” (if, in fact, they know of my parentage at all) than “Latina girl” or “mixed-race kid.” Perhaps this is because of my unaccented English, the lack of melanin in my complexion, the fact that I have a name like “Kelli Korducki,” or that I dress more like Aimee Mann circa 1984 than a chola.

I may rock the white priv, but it’s never sat so great.  I grew up speaking Spanish and attending quinces, and dancing merengue and bachata, while simultaneously feeling like I was a stranger in my dominant culture just because I looked more like I stepped off a boat from Poland (thanks, Papa) than my Salvadoran immigrant mother. Growing up, I would hear peoples’ reactions to my mom speaking to me in Spanish–rude stage whispers, in English (which both my mother and I could understand), about how people shouldn’t be allowed in America without being able to speak English–and I would burn inside while my mother dutifully rolled her eyes and moved along. They never assumed I was her daughter, which always stung me.

Mami and me, circa 1988

Back to the Thought Catalog piece. “Why would you want to be just one simple, uncomplicated race when you can make yourself more interesting at parties with your heightened sense of worldliness and traumatic multi-racial identity?” asks Carmen Villafañe. This is totally tongue-in-cheek, by the way. Sure, it’s great having that invisible backback to carry around when convenient, so that you can take people by surprise with your wacky “ethnic” background tales, but sometimes you want to feel your mother’s discrimination. Not because it will give you cool stories and street cred, but because she is your fucking mother. That is half of you. Just as much of you as anything else.

Segue: my best friend in the whole entire world, Carmen, is a blonde, blue-eyed, sunburn-prone curlytop of a babe who is both the hottest Fulbright scholar you will ever wish to have met and, also, a total halfie. African-American dad, white mom. We met in high school and immediately bonded over our shared neurosis, lit love, and half-breed status. Our 10th grade English teacher called us “fake minorities;” we called each other “house slaves.” We made inappropriate jokes over our mixed identities, because that was the only way we knew how to celebrate them. We live an ocean apart now, but I think our halfie status is one of the main reasons we’re still BFFs. No one understands a halfie like another.

Mami and Papi Korducki: accidental subversives

So, recent news: a few weeks ago, I caught a Tweet from my younger brother, Casey. “I’m a McNair Scholar!” he announced. Casey is his university’s VP for MEChA, an American Chicano student organization–which means my li’l bro wears his Latino identity a little more prominently than I. The McNair scholarship is a “minority scholarship,” and Casey felt nervous interviewing for it. “I know I’m not the candidate you have in mind for this,” he nervously told them. Needless to say, they gave it to him anyway.

I guess I don’t know how to close this subject, so I’ll just say this: It’s hard to be a halfie, because on the one hand you’re so damn privileged, but on the other, you never know where you belong. I suspect it’s an issue I’ll have to grapple with for my entire life, and my children (provided I have any) will also have to carry on the baggage–because, regardless of our Canadian dwelling, they will be Spanish-English bilingual or not exist at all. And, while my brothers and I will always have the unassumingly white names of “Kelli,” “Casey,” and “Ricky,” we are still the amalgamations of our heritage: “Kelli María,” “Casimir Enrique,” and “Richard Fernando.” We fit outside the box. And, increasingly, so do many others. We halfies are bound for the mainstream, and conversations about race are destined to change for good.

This post is part of EthnicAisle, a blog about race and multiculturalism in Toronto and beyond. Check it!

I was going to title this post “Dads are awesome,” but decided against it for three reasons: 1.) Not all dads are awesome. Some are awful, and it’s a shame; 2.) I have never once in my life called my father “Dad,” so it would be weird to go on talking about him with the word “Dad” attached, because that isn’t his name; 3.) This post is about MY father, who IS awesome.

First off, some clarification of nomenclature: my father is “Papa.” He was “Papito” when I was very small, and then “Papi” for a brief while when I got a little older, but for most of my life he has been Papa. None of this “Dad” or “Daddy” business for Rick K.

Growing up, I went back and forth between thinking my father knew everything and thinking that he was a tremendous dork, but adulthood has given me some perspective into his extraordinary life and how *actually* cool he is. After graduating from university in 1978 during a previous “great recession,” he applied for a job at a salt warehouse. When that didn’t pan out, he joined the Peace Corps–something for which he, as a fluent speaker of Spanish, was actually somewhat qualified to do. He was shipped out to rural El Salvador, where he installed dry pit latrines, contracted hookworm, and fell in love with a beautiful and ballsy young teacher. When the volunteers were pulled out of the country in early 1980 due to rapidly escalating political tensions, my father (then barely 23 years old, a full year younger than I am now) got legal paperwork together to make the Salvadoran teacher his wife. Then, he went back into the warzone to marry and retrieve her. My mother.

My father spent the entirety of my childhood working full time (first as a municipal affairs reporter, then as an addictions counselor, then for the last 20 years as an educational psychologist) in addition to either pursuing a degree (he has completed both a Master’s and PhD in my lifetime, both while also working 40+ hour weeks and co-raising us kids) or teaching university classes. He’s a guy who has stuck to his guns and cultivated his passions to make a real impact on his family and community while also making my brothers and I feel valued, respected, and loved. I can’t think of anything more heroic, and I look up to him tremendously.

Big Rick shows Little Rick his new toy

Happy Father’s Day, you big lug!

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